Recipe for Saffron Milk
INGREDIENTS for SAFFRON MILK
7 1/2 cups whole milk
1/2 cup blanched, sliced almonds
1 teaspoon saffron threads, plus 2 pinches for garnish
1 teaspoon ground cardamom
6 tablespoons honey
"Iranian saffron is the most expensive and sought after spice in the world, commonly known as red gold" -CNN
It is the same as Persian saffron. Furthermore, the highest quality Iranian saffron is known...
Saffron uses belongs to the iris family, and has had a plethora of uses throughout time. As far back as the writings of Galen and Hippocrates, saffron was mentioned as a medical treatment...
Saffron (Crocus sativus L.) has been an important subject of interest for research teams in the past two decades because of its various biological properties. Chemical analysis has shown the presence of more than...
Click here for the Basmati Rice Recipe from Steamy Kitchen
Here’s another great rice recipe when plain basmati rice just won’t do. The saffon adds such a lovely, bright golden color to the rice, in...
History of Persian Saffron
Due to its unparalleled taste, rarity and numerous health benefits, saffron is considered as one of the costliest spices in the world. Since it cannot be found everywhere but only a...